Search results for 'badshah'
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It has a slight citrus & sage flavour that smells sweet at once. When you sprinkle a little on your favourite dish, its natural green colour makes the dish look even more delicious. Coriander is good for digestion, it also increases appetite.
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A pinch of it, is enough to enhance the pleasurable taste of Chicken gravy, masala or curry. The Blend of Kashmiri Mirch, White Pepper, Onion & Garlic Flakes along with 15 other spices make Chicken dishes tastier than ever.
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This vibrant and tasty red chili powder imparts a rich flavour and colour to the dishes it is used in. Used in Tandoori and other barbecue marinades. Mainly used in curries to create the attractive red colour.
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This is a popular blend of freshly ground spices used to cook the most cooked dish of the Indian subcontinent - Sabji. This spice blend is very popular throughout India, Nepal and Bangladesh.
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masalas have to meet the taste of each ethnicity or the regional group. Everest Tandoori Chicken Masala is one such masala to enhance the taste of delicious tandoori chicken at home.
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This unique spice blend is used to make the nutritious and ever-popular dish called Chana Masala. This dish can be prepared with either regular white chickpeas, or with its more nutritious cousin, Kala Chana (black chick peas).
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Kasuri methi is used to add aroma and taste to dishes. This methi is pure, safe to use, and has high nutritional content.
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Turmeric, for many decades, has been used as a spice and for its medicinal properties. Most common usage of turmeric for medicinal purposes is consumption of turmeric milk, wherein turmeric powder is mixed with warm milk.
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It can give an interesting colour and flavour to any tasteless and colourless dish. Red chilli powder is used in culinary preparations to bring out an appetizing colour. Apart from that, it has been used for its medicinal values too.
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It's unique formulation and aromatic fervour capture your senses. Not only does it enhance taste and aroma, it's antioxidant properties refresh your mood and senses.
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This unique formulation enhances the taste of any Indian dish, be it veg or non veg. With the purest of ground spices as it's ingredients, this spice blend promises to give your recipe a flavour that shall be with you forever.
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Badshah Kitchen King Masala is a versatile spice blend for all purpose seasoning. Use it sparingly with any curry to get enhanced taste and aroma. It gives your recipe authentic unmatched taste, making your vegetable curry the perfect host of your kitchen.
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Sambar is a popular toor dal and vegetable based stew-like curry, famous in South Indian and Sri Lankan cuisines. The important ingredients of sambar powder include coriander powder, red chili powder, black pepper, fenugreek seeds, coriander seeds etc.
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This spicy seasoning can be used for all kinds of fish recipes. Badshah fish masala is is an exotic version of Indian spices specially prepared for fried fish and fish and seafood curries.
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This spicy seasoning can be used for all kinds of fish recipes. Badshah fish masala is is an exotic version of Indian spices specially prepared for fried fish and fish and seafood curries.
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Badshah Nawabi Meat Masala is a special blend of Indian spices ideal for cooking any kind of meat.
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Badshah Pani Puri Masala contains cumin (jeera), tamarind and chilly powder. It can be served with chole and can be used in chaats. Jeera gives it the soothening properties, while chillies and tamarind give it a hot and sour taste.
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Badshah Pani Puri Masala contains cumin (jeera), tamarind and chilly powder. It can be served with chole and can be used in chaats. Jeera gives it the soothening properties, while chillies and tamarind give it a hot and sour taste.
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Badshah Premium Garam Masala is spicy and it is used for preparation of both veg and non-veg dishes.
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Badshah Punjabi Chole Masala is an elaborate brand that makes Punjabi chole as never before. We have taken inspiration from ancient and traditional culinary practices to make this blend a household rage throughout the country
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Badshah Punjabi Chole Masala is an elaborate brand that makes Punjabi chole as never before. We have taken inspiration from ancient and traditional culinary practices to make this blend a household rage throughout the country
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Badshah Punjabi Garam Masala is just the right mix of flavour and subtlety. This Punjabi Garam Masala is roasted, ground and hand-mixed using some of India's most valued spices to create an aromatic masala, tasting rich and warm without being spicy hot.
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Fine ground, highly aromatic Allepey pepper acclaimed for its superb flavour and bite.
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Badshah has created this aroma that makes your Pulav and Biryani extraordinary. This is an assortment blend that includes ground, leaf and whole spices.
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Badshah has created this aroma that makes your Pulav and Biryani extraordinary. This is an assortment blend that includes ground, leaf and whole spices.
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Badshah has created this aroma that makes your Pulav and Biryani extraordinary. This is an assortment blend that includes ground, leaf and whole spices.
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Pav Bhaji Masala' is an excellent blend that adds unique flavour & aroma to this dish.
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In India, chat refers to both a spice blend and a snack dish that uses this spice blend. Sprinkle a bit of Badshah Chat masala on salads, fruit, potatoes, or any vegetable, to perk up flavors instantly.
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In India, chat refers to both a spice blend and a snack dish that uses this spice blend. Sprinkle a bit of Badshah Chat masala on salads, fruit, potatoes, or any vegetable, to perk up flavors instantly.
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Badshah White Pepper can be used in pickling spices and marinades. It can also be used in light coloured foods such as sauces, soups and salads.
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