- Description
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Details
The stigmas from a small purple crocus (crocus sativus). Each flower only contains three of the yellow orange stigmas that must be hand picked, making saffron the world's most expensive spice. Thankfully a little saffron goes a long way and you need very little in a recipe. Saffron is a pungent, aromatic, and earthy flavoured spice that gives everything cooked with it a brilliant yellow tint. 1 gm - Reviews
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